Dinner

Crock pot pineapple chicken with rice is for Dinner.

Crock pot pineapple chicken with rice takes 20 minutes to prepare.

Crock pot pineapple chicken with rice takes 480 minutes to cook.

Crock pot pineapple chicken with rice makes 4 servings.

The ingredients for Crock pot pineapple chicken with rice are:

24.0 ounces Chicken Breast (cooked), no skin, roasted
2.0 cup, diced Pineapple, fresh
6.0 medium Carrots, raw
1.0 medium (2-1/2" dia) Onions, raw
0.25 cup Honey
4.0 cup White Rice, long grain, cooked
1.0 tbsp Cilantro, dried
1.0 tsp Mrs. Dash (R) Garlic & Herb Seasoning Blend
2.0 tbsp Lime Juice, juice of 1 lime

Here is how you make Crock pot pineapple chicken with rice:

Put all of the ingredients except rice into the crock pot and cook on low for 8 hours. Remove chicken, shred. Mix the shredded chicken back into the crock pot. Serve over rice. Serving Size: Makes 4 big bowlsNumber of Servings: 4.0Recipe submitted by SparkPeople user PURKEY01.

The nutritional information for Crock pot pineapple chicken with rice is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 565.3

• Total Fat: 5.5 g
• Cholesterol: 105.4 mg
• Sodium: 159.7 mg
• Total Carbs: 82.9 g
• Dietary Fiber: 4.6 g
• Protein: 44.4 g