Dinner

Crockpot Chicken and brown rice is for Dinner.

Crockpot Chicken and brown rice takes 10 minutes to prepare.

Crockpot Chicken and brown rice takes 480 minutes to cook.

Crockpot Chicken and brown rice makes 12 servings.

The ingredients for Crockpot Chicken and brown rice are:

2 lg chicken breasts
4 C low sodium chicken borth
2 C med grain brown rice
2 Tbl onion flakes
1 tsp garlic powder
1/2 tsp celery seed
1/4 C sour cream
1/4 C whole milk
3 oz cheddar cheese

Here is how you make Crockpot Chicken and brown rice:

Cook chicken breasts and borth on low in crock pot 3-6 hours. Ok to add chicken still frozen or on bone. Remove chicken, chop, and return to pot. 2 hours before time to eat, add rice. 10-45 minutes before eating (when rice is done) stir in sour cream, milk, and cheese. Serving Size: makes 12 1-Cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user PHLOXLOVER.

The nutritional information for Crockpot Chicken and brown rice is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 126.0

• Total Fat: 4.3 g
• Cholesterol: 32.8 mg
• Sodium: 278.5 mg
• Total Carbs: 8.4 g
• Dietary Fiber: 0.6 g
• Protein: 12.8 g