Dinner

Dong dong Chicken is for Dinner.

Dong dong Chicken takes 15 minutes to prepare.

Dong dong Chicken takes several minutes to cook.

Dong dong Chicken makes 4 servings.

The ingredients for Dong dong Chicken are:

1 lb boneless, skinless chicken breast
4 tsp Sesame Oil, divided
2 medium (2-1/2" dia) Onions, raw
1 Med. Green Bell Pepper
1 medium red Peppers,
4 tsp Soy sauce, low sodium
3 cup White Rice, long grain, cooked
2 tsp CHICKEN BOUILLON ( LIQUID)

Here is how you make Dong dong Chicken:

Slice chicken iand vegetables nto thin pieces. Heat 2 t oil on med high. Add chicken and stir fry just until pink is gone. Set aside . Heat remaining oil (if needed) Stir fry vegetables in oil until cooked but still firm. Pour back any juices that are separating from chicken as you fry. Add chicken back to pan with chicken boullion. Stir and serve. Serving Size:?4 large servings

The nutritional information for Dong dong Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 346.5

• Total Fat: 7.4 g
• Cholesterol: 65.0 mg
• Sodium: 557.9 mg
• Total Carbs: 43.5 g
• Dietary Fiber: 2.6 g
• Protein: 27.7 g

Dong dong Chicken is Asian cuisine.