Dinner

Dutch Oven Baked Chicken w/rice and broccoli is for Dinner.

Dutch Oven Baked Chicken w/rice and broccoli takes 15 minutes to prepare.

Dutch Oven Baked Chicken w/rice and broccoli takes 240 minutes to cook.

Dutch Oven Baked Chicken w/rice and broccoli makes 10 servings.

The ingredients for Dutch Oven Baked Chicken w/rice and broccoli are:

3 lbs boneless skinless chicken cubed
2 cups long grain minute rice
2 cans cream of mushroom OR 1 can plus
1 can cream of chicken
1 cup sour cream
1 small onion diced
1 celery stalk diced
1.5 tsp garlic
1 tbs worcestershire
2 cans water
2 tsp poultry seasoning
salt and pepper to taste

Here is how you make Dutch Oven Baked Chicken w/rice and broccoli:

Combine all ingredients but the chicken and poultry seasoning and add to pot. Season the chicken with poultry seasoning and place on top. Cover and cook with 10-12 kingsford briquetts on bottom and 14-16 on top. May have to adjust for weather (wind rain etc.) will take 2-4 hrsServing Size: makes about 10 1 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user FR33IS4M3.

The nutritional information for Dutch Oven Baked Chicken w/rice and broccoli is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 182.9

• Total Fat: 9.1 g
• Cholesterol: 23.3 mg
• Sodium: 449.5 mg
• Total Carbs: 17.4 g
• Dietary Fiber: 1.2 g
• Protein: 8.6 g