The recipe Italian Chicken and Rice (Del Monte)

Made From Scratch Recipes

Italian Chicken and Rice (Del Monte) recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Italian Chicken and Rice (Del Monte)!

Italian Chicken and Rice (Del Monte)

Italian Chicken and Rice (Del Monte) Recipe
Italian Chicken and Rice (Del Monte)

Recipe from Del Monte French Style Green Beans

What Course Is Italian Chicken and Rice (Del Monte)?

Italian Chicken and Rice (Del Monte) is for Dinner.


How Long Does Italian Chicken and Rice (Del Monte) Recipe Take To Prepare?

Italian Chicken and Rice (Del Monte) takes 7 minutes to prepare.


How Long Does Italian Chicken and Rice (Del Monte) Recipe Take To Cook?

Italian Chicken and Rice (Del Monte) takes 15 minutes to cook.


How Many Servings Does Italian Chicken and Rice (Del Monte) Recipe Make?

Italian Chicken and Rice (Del Monte) makes 6 servings.


What Are The Ingredients For Italian Chicken and Rice (Del Monte) Recipe?

The ingredients for Italian Chicken and Rice (Del Monte) are:

1.5 lbs Boneless, skinless chicken breast
1 cup chopped onion
2 cups chicken broth
1 can (28 oz) Del Monte Diced TOmatoes with Basil, Garlic & Oregano
3 cups Instant white rice
1 can (28 oz) Del Monte French Style Green Beans, drained


How Do I Make Italian Chicken and Rice (Del Monte)?

Here is how you make Italian Chicken and Rice (Del Monte):

1. Coat large skillet with nonstick cooking spray. Heat over medium heat. Add chicken and onion. Cook and stir about 5 minutes or until chicken is no longer pink.2. Carefully stir in broth and undrained tomatoes. Bring to boil. Stir in rice and beans; reduce heat. Simmer, covered, 5 minutes.3. Remove from heat. Cover and let stand for 3 minutes.Number of Servings: 6Recipe submitted by SparkPeople user HEALTHYWAY101.


What's The Nutritional Info For Italian Chicken and Rice (Del Monte)?

The nutritional information for Italian Chicken and Rice (Del Monte) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 285.6
  • Total Fat: 1.9 g
  • Cholesterol: 67.4 mg
  • Sodium: 1,090.2 mg
  • Total Carbs: 35.8 g
  • Dietary Fiber: 3.3 g
  • Protein: 29.1 g

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