The recipe Mamaw's Chicken and Rice Casserole

Made From Scratch Recipes

Mamaw's Chicken and Rice Casserole recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Mamaw's Chicken and Rice Casserole!

Mamaw's Chicken and Rice Casserole

Mamaw's Chicken and Rice Casserole Recipe
Mamaw's Chicken and Rice Casserole

Mamaw's Chicken and Rice Casserole

What Course Is Mamaw's Chicken and Rice Casserole?

Mamaw's Chicken and Rice Casserole is for Dinner.


How Long Does Mamaw's Chicken and Rice Casserole Recipe Take To Prepare?

Mamaw's Chicken and Rice Casserole takes 30 minutes to prepare.


How Long Does Mamaw's Chicken and Rice Casserole Recipe Take To Cook?

Mamaw's Chicken and Rice Casserole takes 60 minutes to cook.


How Many Servings Does Mamaw's Chicken and Rice Casserole Recipe Make?

Mamaw's Chicken and Rice Casserole makes 10 servings.


What Are The Ingredients For Mamaw's Chicken and Rice Casserole Recipe?

The ingredients for Mamaw's Chicken and Rice Casserole are:

8 ounces Chicken Breast (cooked), no skin
12 cup Brown Rice, medium grain
1 can (10.75 oz) Cream of Chicken Soup
1 can (10.75 oz), prepared Cream of Celery Soup
1 can (10.75 oz) Cream of Mushroom Soup
.5 cup Butter, salted
2 cups water


How Do I Make Mamaw's Chicken and Rice Casserole?

Here is how you make Mamaw's Chicken and Rice Casserole:

Preheat oven to 400 degrees F. Grease sides and bottom of casserole dish.Stir chicken, water, rice, 3 cream of soups together in dish. Season with salt and pepper. Arrange butter evenly on top.Bake 60-75 minutes.Cool for 15 minutes before serving.Serving Size: 1/10 of 8x11.5x2 dishNumber of Servings: 10Recipe submitted by SparkPeople user GARYDOLES.


What's The Nutritional Info For Mamaw's Chicken and Rice Casserole?

The nutritional information for Mamaw's Chicken and Rice Casserole is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 446.1
  • Total Fat: 16.7 g
  • Cholesterol: 44.8 mg
  • Sodium: 707.0 mg
  • Total Carbs: 61.4 g
  • Dietary Fiber: 4.4 g
  • Protein: 12.3 g

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