Dinner

Moroccan Chicken with Rice and Lentils is for Dinner.

Moroccan Chicken with Rice and Lentils takes 15 minutes to prepare.

Moroccan Chicken with Rice and Lentils takes 70 minutes to cook.

Moroccan Chicken with Rice and Lentils makes 8 servings.

The ingredients for Moroccan Chicken with Rice and Lentils are:

1 Tbsp olive oil
2 chicken breasts cubed
3 garlic cloves crushed and chopped
1/2 lg onion chopped
3 mushrooms chopped
4 carrots sliced
3 stalks of celery chopped
1 1/2 cups uncooked lentils
3/4 cup uncooked brown rice
4 cups vegetable broth
Moroccan Spices (Epicure)

Here is how you make Moroccan Chicken with Rice and Lentils:

Heat olive oil in a large pan, add chicken and cook until brown. Add garlic and onions and cook until translucent. Add mushrooms, celery and onion, stir, add lentils, rice and Moroccan spices. Cook for 5 minutes stirring frequently. Add broth, let it boil and reduce heat. Cover and cook until done. About 70 minutes.Makes 8 servings. Number of Servings: 8Recipe submitted by SparkPeople user ENERGIA.

The nutritional information for Moroccan Chicken with Rice and Lentils is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 257.2

• Total Fat: 4.4 g
• Cholesterol: 34.3 mg
• Sodium: 555.4 mg
• Total Carbs: 31.0 g
• Dietary Fiber: 7.0 g
• Protein: 23.1 g