The recipe Sesame Chicken Fingers and Asian Fried Rice

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Sesame Chicken Fingers and Asian Fried Rice recipe is a Asian Dinner meal that takes 60 minutes to make. If you enjoy Asian for Dinner, you will like Sesame Chicken Fingers and Asian Fried Rice!

Sesame Chicken Fingers and Asian Fried Rice

Sesame Chicken Fingers and Asian Fried Rice Recipe
Sesame Chicken Fingers and Asian Fried Rice

This is two recipes that we always make together - sesame breaded chicken and fried rice. You won't want to eat this stuff out again after you learn to make this.

What Course Is Sesame Chicken Fingers and Asian Fried Rice?

Sesame Chicken Fingers and Asian Fried Rice is for Dinner.


How Long Does Sesame Chicken Fingers and Asian Fried Rice Recipe Take To Prepare?

Sesame Chicken Fingers and Asian Fried Rice takes 40 minutes to prepare.


How Long Does Sesame Chicken Fingers and Asian Fried Rice Recipe Take To Cook?

Sesame Chicken Fingers and Asian Fried Rice takes 60 minutes to cook.


How Many Servings Does Sesame Chicken Fingers and Asian Fried Rice Recipe Make?

Sesame Chicken Fingers and Asian Fried Rice makes 9 servings.


What Are The Ingredients For Sesame Chicken Fingers and Asian Fried Rice Recipe?

The ingredients for Sesame Chicken Fingers and Asian Fried Rice are:

*Brown Rice, medium grain, 2 cup
*365 Brand Panko Bread Crumbs, 1.5 cup
Salt, 2 tsp
Pepper, black, 1 tsp
*Seeds, sesame seeds, whole, roasted and toasted, 4 oz
Chicken Breast, no skin, fried, 5 breast, bone and skin removed
Egg, fresh, 2 large
Garlic, 2 clove
Cabbage, red, fresh, 1 cup, chopped
Green Beans, .5 cup
Frozen Stir Fry Vegetables, 340 gram(s)
Garlic powder, 1 tsp
Coconut Oil, 2 1tsp
*Kikkoman Soy Sauce, 4 tbsp
*Peanut Oil, 1.5 tbsp
*Palm Sugar, 1 tsp


How Do I Make Sesame Chicken Fingers and Asian Fried Rice?

Here is how you make Sesame Chicken Fingers and Asian Fried Rice:

Cook brown rice as instructed and refrigerate (great way to use up leftover rice). Cut chicken in to fingers, coat with sesame, panko, salt, pepper & fry in peanut oil. Chop veggies, gather ingredients in bowl. Fry eggs in coconut oil & add all veggies, ginger, garlic, and garlic powder to large frying pan with egg. Add 1.5 tbsp of oil you used to fry chicken if needed and add brown rice. Stir well and coat with soy. You can add chili sauce, oyster sauce, or fish sauce (not included in recipe) if you desire. Thai like to serve their rice with tomato.Serving Size: 9 servingsNumber of Servings: 9Recipe submitted by SparkPeople user SPRITTIBEE.


What's The Nutritional Info For Sesame Chicken Fingers and Asian Fried Rice?

The nutritional information for Sesame Chicken Fingers and Asian Fried Rice is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 407.2
  • Total Fat: 15.7 g
  • Cholesterol: 128.1 mg
  • Sodium: 1,054.4 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 4.3 g
  • Protein: 40.1 g

What Type Of Cuisine Is Sesame Chicken Fingers and Asian Fried Rice?

Sesame Chicken Fingers and Asian Fried Rice is Asian cuisine.


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