Dinner

Super Easy Saffron Chicken and Rice is for Dinner.

Super Easy Saffron Chicken and Rice takes 5 minutes to prepare.

Super Easy Saffron Chicken and Rice takes 30 minutes to cook.

Super Easy Saffron Chicken and Rice makes 4 servings.

The ingredients for Super Easy Saffron Chicken and Rice are:

Basmati Rice, 2 cups uncooked
Chicken Tenders, 16 oz
Olive Oil, 3 tbsp
Saffron, 1 tbsp
Mixed Vegetable-Frozen, 3 cups
better than bouillon chicken base, 3 tsp
*Creole Seasoning, Tony Chachere's, 2-3 tsp
Butter, unsalted, 2 tbsp

Here is how you make Super Easy Saffron Chicken and Rice:

Heat oven to 450 degreesPut rice, water, saffron, chicken base, and butter in rice cooker and set to cookPut frozen frozen vegetables in pan, then frozen chicken tenders over it and sprinkle creole seasoning over itDrizzle olive oil over chicken and veggies, then put in oven for 20 minutesPut pan under broiler for 5-10 minutesServe and enjoy!Number of Servings: 4Recipe submitted by SparkPeople user ERIKASIMI.

The nutritional information for Super Easy Saffron Chicken and Rice is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 565.1

• Total Fat: 18.7 g
• Cholesterol: 15.5 mg
• Sodium: 894.1 mg
• Total Carbs: 65.3 g
• Dietary Fiber: 2.6 g
• Protein: 30.5 g