The recipe Thai Chili Garlic Chicken with Veggies and Brown Rice

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Thai Chili Garlic Chicken with Veggies and Brown Rice recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Thai Chili Garlic Chicken with Veggies and Brown Rice!

Thai Chili Garlic Chicken with Veggies and Brown Rice

Thai Chili Garlic Chicken with Veggies and Brown Rice Recipe
Thai Chili Garlic Chicken with Veggies and Brown Rice

What Course Is Thai Chili Garlic Chicken with Veggies and Brown Rice?

Thai Chili Garlic Chicken with Veggies and Brown Rice is for Dinner.


How Long Does Thai Chili Garlic Chicken with Veggies and Brown Rice Recipe Take To Prepare?

Thai Chili Garlic Chicken with Veggies and Brown Rice takes several minutes to prepare.


How Long Does Thai Chili Garlic Chicken with Veggies and Brown Rice Recipe Take To Cook?

Thai Chili Garlic Chicken with Veggies and Brown Rice takes several minutes to cook.


How Many Servings Does Thai Chili Garlic Chicken with Veggies and Brown Rice Recipe Make?

Thai Chili Garlic Chicken with Veggies and Brown Rice makes 2 servings.


What Are The Ingredients For Thai Chili Garlic Chicken with Veggies and Brown Rice Recipe?

The ingredients for Thai Chili Garlic Chicken with Veggies and Brown Rice are:

Thai Chili Garlic Chicken with Veggies and Brown Rice

(makes 2 to 3 servings)

Ingredients:

1/4 cup liquid honey
2 Tbsp. fish sauce
1 Tbsp. fresh lime juice
2-3 Tbsp. chili garlic sauce
1 clove garlic, minced
Sliced veggies (bok choy, green beans, squash, peppers, etc.)
1 package of chicken breasts
Instructions:

1) Mix all the ingredients except for the chicken together in a medium sized bowl. Slice the chicken into bite sized pieces and place it in the bowl to marinate while you prepare the veggies.

2) Cut your veggies.

3) Place the chicken, marinade and all, in a pan and cook over medium high heat until chicken mostly cooked.

4) Add in your veggies and saut? until they are cooked to your liking and chicken is fully cooked.



How Do I Make Thai Chili Garlic Chicken with Veggies and Brown Rice?

Here is how you make Thai Chili Garlic Chicken with Veggies and Brown Rice:

1) Mix all the ingredients except for the chicken together in a medium sized bowl. Slice the chicken into bite sized pieces and place it in the bowl to marinate while you prepare the veggies.2) Cut your veggies.3) Place the chicken, marinade and all, in a pan and cook over medium high heat until chicken mostly cooked.4) Add in your veggies and saut? until they are cooked to your liking and chicken is fully cooked.Number of Servings: 2Recipe submitted by SparkPeople user ELISSITA1203.


What's The Nutritional Info For Thai Chili Garlic Chicken with Veggies and Brown Rice?

The nutritional information for Thai Chili Garlic Chicken with Veggies and Brown Rice is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 281.5
  • Total Fat: 1.1 g
  • Cholesterol: 49.3 mg
  • Sodium: 2,107.8 mg
  • Total Carbs: 41.8 g
  • Dietary Fiber: 3.1 g
  • Protein: 24.7 g

What Type Of Cuisine Is Thai Chili Garlic Chicken with Veggies and Brown Rice?

Thai Chili Garlic Chicken with Veggies and Brown Rice is Asian cuisine.


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