The recipe Tistyen's Chicken and Rice

Made From Scratch Recipes

Tistyen's Chicken and Rice recipe is a Dinner meal that takes 65 minutes to make. If you enjoy for Dinner, you will like Tistyen's Chicken and Rice!

Tistyen's Chicken and Rice

Tistyen's Chicken and Rice Recipe
Tistyen's Chicken and Rice

This is a variant on the Pork Chop and Rice Bake from the Absolute Beginner's Cookbook

What Course Is Tistyen's Chicken and Rice?

Tistyen's Chicken and Rice is for Dinner.


How Long Does Tistyen's Chicken and Rice Recipe Take To Prepare?

Tistyen's Chicken and Rice takes 15 minutes to prepare.


How Long Does Tistyen's Chicken and Rice Recipe Take To Cook?

Tistyen's Chicken and Rice takes 65 minutes to cook.


How Many Servings Does Tistyen's Chicken and Rice Recipe Make?

Tistyen's Chicken and Rice makes 4 servings.


What Are The Ingredients For Tistyen's Chicken and Rice Recipe?

The ingredients for Tistyen's Chicken and Rice are:

16 oz Great Value Walmart boneless ,skinless chicken breast cut up
1 can (10.75 oz) Cream of Chicken Soup
10 fl oz Milk, 2%, with added nonfat milk solids, without added vit A
2 cup Rice - Minute instant brown rice


How Do I Make Tistyen's Chicken and Rice?

Here is how you make Tistyen's Chicken and Rice:

Preheat oven to 350 F. Cut the chicken breasts into tenders (or use precut tenders)Brown the chicken in a skillet on the stove topWhile the chicken is browning, mix together soup, milk, and rice (I usually use a wire whisk to mix the milk and soup and then add the rice).Spray a 1-1/2 quart casserole dish with nonstick spray.Put the chicken in the casserole and pour the soup/rice mixture over it.Cover and bake for 1 hour at 350 F.Uncover and cook another 5-6 minutes until the top crisps up.Serving Size: Serves 4Number of Servings: 4Recipe submitted by SparkPeople user TISTYEN.


What's The Nutritional Info For Tistyen's Chicken and Rice?

The nutritional information for Tistyen's Chicken and Rice is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 370.7
  • Total Fat: 9.9 g
  • Cholesterol: 77.4 mg
  • Sodium: 774.8 mg
  • Total Carbs: 43.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 30.8 g

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