Dinner

Emeril's Perfect Roast Chicken is for Dinner.

Emeril's Perfect Roast Chicken takes 15 minutes to prepare.

Emeril's Perfect Roast Chicken takes 60 minutes to cook.

Emeril's Perfect Roast Chicken makes 3 servings.

The ingredients for Emeril's Perfect Roast Chicken are:

3 carrots, peeled and cut into thirds
? 3 ribs celery, peeled and cut into thirds
? 3 onions, peeled and cut into quarters

? 1 (3 1/2 to 4 pound) chicken, rinsed and patted dry

? 1 1/2 tablespoons kosher salt
? 2 teaspoons cracked white pepper

? 1 lemon, halved
? 2 fresh bay leaves

? 6 cloves garlic, roughly chopped
? 4 sprigs rosemary, roughly chopped,
? 2 tablespoons olive oil
? 2 tablespoons unsalted butter, at room temperature

Here is how you make Emeril's Perfect Roast Chicken:

Directions1. Preheat the oven to 500 degrees F.2. In a 9 by 13-inch roasting pan, add the carrots, celery and onions. (Use turkey roaster)3. Season the chicken both inside and out with the kosher salt and white pepper. 4. Squeeze the lemon halves over the chicken and place the rinds inside the cavity. 5. Place the bay leaves inside the cavity. 6. In a small bowl, combine the garlic, rosemary, olive oil and butter. 7. Rub the chicken both inside and out with the garlic rosemary blend and place in the roasting pan.Serving Size:?3-4 servingsNumber of Servings: 3.5Recipe submitted by SparkPeople user CAZLINR.

The nutritional information for Emeril's Perfect Roast Chicken is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 259.0

• Total Fat: 14.2 g
• Cholesterol: 52.4 mg
• Sodium: 278.0 mg
• Total Carbs: 19.7 g
• Dietary Fiber: 5.3 g
• Protein: 15.9 g