Dinner

Roast Chicken Breast w/ veg is for Dinner.

Roast Chicken Breast w/ veg takes several minutes to prepare.

Roast Chicken Breast w/ veg takes several minutes to cook.

Roast Chicken Breast w/ veg makes 1 servings.

The ingredients for Roast Chicken Breast w/ veg are:

1 4 oz. Chicken Breast
6 Asparagus spears
6 halved Cherry Tomatoes
1 spring rosemary
salt/pepper
olive oil
White Wine

Here is how you make Roast Chicken Breast w/ veg:

1 servingCan add other veggies, depending on what is in your fridge.Good alternatives:mushroomsred/green peppersquashNumber of Servings: 1Recipe submitted by SparkPeople user COBRAS2.

The nutritional information for Roast Chicken Breast w/ veg is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 285.9

• Total Fat: 6.1 g
• Cholesterol: 65.7 mg
• Sodium: 236.7 mg
• Total Carbs: 9.5 g
• Dietary Fiber: 3.3 g
• Protein: 29.4 g