The recipe Herb Roasted Chicken (5pts)
Herb Roasted Chicken (5pts) recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Herb Roasted Chicken (5pts)!
Herb Roasted Chicken (5pts)
- What Course Is Herb Roasted Chicken (5pts)?
- How Long Does Herb Roasted Chicken (5pts) Recipe Take To Prepare?
- How Long Does Herb Roasted Chicken (5pts) Recipe Take To Cook?
- How Many Servings Does Herb Roasted Chicken (5pts) Recipe Make?
- What Are The Ingredients For Herb Roasted Chicken (5pts) Recipe?
- How Do I Make Herb Roasted Chicken (5pts)?
- What's The Nutritional Info For Herb Roasted Chicken (5pts)?
- What Type Of Cuisine Is Herb Roasted Chicken (5pts)?
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What Course Is Herb Roasted Chicken (5pts)?Herb Roasted Chicken (5pts) is for Dinner. How Long Does Herb Roasted Chicken (5pts) Recipe Take To Prepare?Herb Roasted Chicken (5pts) takes several minutes to prepare. How Long Does Herb Roasted Chicken (5pts) Recipe Take To Cook?Herb Roasted Chicken (5pts) takes several minutes to cook. How Many Servings Does Herb Roasted Chicken (5pts) Recipe Make?Herb Roasted Chicken (5pts) makes 6 servings. What Are The Ingredients For Herb Roasted Chicken (5pts) Recipe?The ingredients for Herb Roasted Chicken (5pts) are: * Basil, 2 tbsp (remove)* Parsley, 2 tbsp (remove) * Oregano, ground, 1 tbsp (remove) * *Extra Light Olive Oil, .5 tbsp (remove) * Salt, .75 tsp (remove) * Pepper, black, .25 tsp (remove) * Garlic, 5 cloves (remove) * Roasting Chicken, light meat, 1000 grams (remove) How Do I Make Herb Roasted Chicken (5pts)?Here is how you make Herb Roasted Chicken (5pts): Preheat the oven to375, combine the basil, parsley, oregano, rosemary, oil, salt & pepper in bowl. Rinse the chicken inside & out, pat dry with paper towels. Carefully life the skin from the chicken breast and thighs & rub the herb mixture evenly outside the chicken, under the skin, and in the cavity. Place the rack of a roasting pan in the pan, spray with canola nonstick spray. Place the chicken, breast side up on the rack. Place the garlic in the chicken cavity.Roast the chicken, basting occasionally with the pan juices, until a thermometer inserted into the thigh reads 180 (1 1/4 - 1 1/2 hours). Transfer the chicken to a cutting board. Let stand 10 mins before carving. Remove skin before eating.Number of Servings: 6Recipe submitted by SparkPeople user MAMAOF3KIDDIES.What's The Nutritional Info For Herb Roasted Chicken (5pts)?The nutritional information for Herb Roasted Chicken (5pts) is:
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