The recipe Herb Roasted Chicken and Vegetables

Made From Scratch Recipes

Herb Roasted Chicken and Vegetables recipe is a Dinner meal that takes 50 minutes to make. If you enjoy for Dinner, you will like Herb Roasted Chicken and Vegetables!

Herb Roasted Chicken and Vegetables

Herb Roasted Chicken and Vegetables Recipe
Herb Roasted Chicken and Vegetables

What Course Is Herb Roasted Chicken and Vegetables?

Herb Roasted Chicken and Vegetables is for Dinner.


How Long Does Herb Roasted Chicken and Vegetables Recipe Take To Prepare?

Herb Roasted Chicken and Vegetables takes 10 minutes to prepare.


How Long Does Herb Roasted Chicken and Vegetables Recipe Take To Cook?

Herb Roasted Chicken and Vegetables takes 50 minutes to cook.


How Many Servings Does Herb Roasted Chicken and Vegetables Recipe Make?

Herb Roasted Chicken and Vegetables makes 1 servings.


What Are The Ingredients For Herb Roasted Chicken and Vegetables Recipe?

The ingredients for Herb Roasted Chicken and Vegetables are:

*Campbell's Cream of Chicken Soup (98% fat free), 1.275 cup (remove)
1/3 cup of water
1.5 cups baby carrots
3 medium potatoes cut up
3 Chicken Breasts
Oregano
Paprika


How Do I Make Herb Roasted Chicken and Vegetables?

Here is how you make Herb Roasted Chicken and Vegetables:

Mix soup, 1tsp, oregano, carrot & potatos in 9x13 baking dishTop w/ chicken season w/ oregano and paprikaBake at 400' F for 50 min or until doneServing Size: 6 servingsNumber of Servings: 1Recipe submitted by SparkPeople user DMARLA.


What's The Nutritional Info For Herb Roasted Chicken and Vegetables?

The nutritional information for Herb Roasted Chicken and Vegetables is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 178.5
  • Total Fat: 6.4 g
  • Cholesterol: 25.5 mg
  • Sodium: 2,014.5 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 2.6 g
  • Protein: 5.1 g

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