The recipe Oven Roasted Chicken Breast

Made From Scratch Recipes

Oven Roasted Chicken Breast recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Oven Roasted Chicken Breast!

Oven Roasted Chicken Breast

Oven Roasted Chicken Breast Recipe
Oven Roasted Chicken Breast

What Course Is Oven Roasted Chicken Breast?

Oven Roasted Chicken Breast is for Dinner.


How Long Does Oven Roasted Chicken Breast Recipe Take To Prepare?

Oven Roasted Chicken Breast takes 5 minutes to prepare.


How Long Does Oven Roasted Chicken Breast Recipe Take To Cook?

Oven Roasted Chicken Breast takes 35 minutes to cook.


How Many Servings Does Oven Roasted Chicken Breast Recipe Make?

Oven Roasted Chicken Breast makes 1 servings.


What Are The Ingredients For Oven Roasted Chicken Breast Recipe?

The ingredients for Oven Roasted Chicken Breast are:

Chicken Breast, no skin, 1 unit
Butter, salted, 1 tbsp
Daisy Light Sour Cream, 1 tbsp
Mrs. Dash (R) Lemon Pepper Seasoning Blend, 0.25 tsp


How Do I Make Oven Roasted Chicken Breast?

Here is how you make Oven Roasted Chicken Breast:

Preheat oven to 350 degreesThaw one chicken breastMelt butter in small bowlBeat sour cream into bowl of butter until a completely blended, single consistency is achieved.Tenderize chicken by stabbing into it several times with a fork.Coat chicken breast in butter/sour cream mixture (either dip the breast in or brush the mixture onto the chicken.Sprinkle desired amount of Mrs. Dash seasoning (or other seasoning of your choice) onto chicken breast.Place chicken on a foil covered baking sheet and bake in the oven for 30 to 40 minutes (or until meat is completely cooked through.Serving Size: One Chicken BreastNumber of Servings: 1Recipe submitted by SparkPeople user ALKERSCH.


What's The Nutritional Info For Oven Roasted Chicken Breast?

The nutritional information for Oven Roasted Chicken Breast is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 281.7
  • Total Fat: 23.9 g
  • Cholesterol: 102.2 mg
  • Sodium: 209.7 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 16.6 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day