The recipe Roasted Chicken - Juicey!!!1

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Roasted Chicken - Juicey!!!1 recipe is a Dinner meal that takes 105 minutes to make. If you enjoy for Dinner, you will like Roasted Chicken - Juicey!!!1!

Roasted Chicken - Juicey!!!1

Roasted Chicken - Juicey!!!1 Recipe
Roasted Chicken - Juicey!!!1

This makes the juiciest chicken ever!

What Course Is Roasted Chicken - Juicey!!!1?

Roasted Chicken - Juicey!!!1 is for Dinner.


How Long Does Roasted Chicken - Juicey!!!1 Recipe Take To Prepare?

Roasted Chicken - Juicey!!!1 takes 15 minutes to prepare.


How Long Does Roasted Chicken - Juicey!!!1 Recipe Take To Cook?

Roasted Chicken - Juicey!!!1 takes 105 minutes to cook.


How Many Servings Does Roasted Chicken - Juicey!!!1 Recipe Make?

Roasted Chicken - Juicey!!!1 makes 6 servings.


What Are The Ingredients For Roasted Chicken - Juicey!!!1 Recipe?

The ingredients for Roasted Chicken - Juicey!!!1 are:

1 - Roasting Chicken (3lbs)
1/2 stick of margarine
1 - Tablespoon of Onion Powder
1 - Celery Stalk, cut into 4 pieces, leaves removed.
Salt and Pepper to taste


How Do I Make Roasted Chicken - Juicey!!!1?

Here is how you make Roasted Chicken - Juicey!!!1:

Preheat oven to 350 degrees.Place chicken in roasting pan ( be sure to remove gibblet bag) and rub salt, pepper and onion powder inside and out of chicken.Place 3 Tablespoons of margarine inside the chicken cavity and arrange the rest of the margarine around the outside of the chicken.Place cut celery inside chicken.Bake uncovered for 1 hour and 15 minutes.Remove from oven, Baste with melted margarine juices. Cover with aluminum foil and let rest for approximately 30 minutes.Serves 6Number of Servings: 6Recipe submitted by SparkPeople user MERCEDES3414.


What's The Nutritional Info For Roasted Chicken - Juicey!!!1?

The nutritional information for Roasted Chicken - Juicey!!!1 is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 257.0
  • Total Fat: 18.0 g
  • Cholesterol: 67.9 mg
  • Sodium: 291.8 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 21.6 g

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