Dinner

Roasted Garlic Chicken Puffs is for Dinner.

Roasted Garlic Chicken Puffs takes 20 minutes to prepare.

Roasted Garlic Chicken Puffs takes 13 minutes to cook.

Roasted Garlic Chicken Puffs makes 8 servings.

The ingredients for Roasted Garlic Chicken Puffs are:

1 lb. chicken breast
2 oz. light cream cheese (neufchatel cheese)
1/2 cup shredded swiss cheese
1/2 cup shredded sharp cheddar
4 cloves garlic, minced
2 tsp. chives
1/2 cup green onions, chopped
2 rolls Pillsbury reduced fat crescent dough

Here is how you make Roasted Garlic Chicken Puffs:

1. Preheat oven to 375F. 2. Cook chicken and shred into fine chunks. Add minced garlic to cooking chicken and cook until garlic is browned. Place remaining ingredients (minus dough) into a mixing bowl. Add warm chicken and mix.2. Unroll crescent dough. Spoon 2-3 Tbsp. of filling into each roll. Roll up and place on baking sheet. Cook as per directions on dough package (11-13 minutes at 375F). Serving Size: Makes 8 2-puff servingsNumber of Servings: 8Recipe submitted by SparkPeople user CMYANG.

The nutritional information for Roasted Garlic Chicken Puffs is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 324.1

• Total Fat: 15.3 g
• Cholesterol: 52.9 mg
• Sodium: 562.1 mg
• Total Carbs: 27.6 g
• Dietary Fiber: 0.2 g
• Protein: 21.2 g