Dinner

Smoked Parika Chicken and Roasted Peppers is for Dinner.

Smoked Parika Chicken and Roasted Peppers takes 15 minutes to prepare.

Smoked Parika Chicken and Roasted Peppers takes 20 minutes to cook.

Smoked Parika Chicken and Roasted Peppers makes 3 servings.

The ingredients for Smoked Parika Chicken and Roasted Peppers are:

3 Chicken Breast, bone and skin removed
2 Garlic cloves (Chopped and Roasted)
2 tsp McCormick Smoked Paprika
1 tsp. onion Powder
1/4 cup cooking white wine
1 tbsp Olive Oil
1 Cup Vigo Flame Roasted Peppers cut up

Here is how you make Smoked Parika Chicken and Roasted Peppers:

You can chop and roast the garlic your self or do like I did and use Spice worlds Rosted Garlic aprox. 1 tsp. Heat oil in a skillet medium heat add garlic onion powder and Chicken. turn as needed. add wine and peppers and cook until the liquid reduces. serve with your favorate side dishes.Number of Servings: 3Recipe submitted by SparkPeople user DSAFFIOTI.

The nutritional information for Smoked Parika Chicken and Roasted Peppers is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 347.8

• Total Fat: 7.7 g
• Cholesterol: 136.9 mg
• Sodium: 157.5 mg
• Total Carbs: 5.2 g
• Dietary Fiber: 1.4 g
• Protein: 55.4 g

The dietary needs meet for Smoked Parika Chicken and Roasted Peppers is Low Fat