Dinner

Rolled Fontina Chicken is for Dinner.

Rolled Fontina Chicken takes 30 minutes to prepare.

Rolled Fontina Chicken takes 30 minutes to cook.

Rolled Fontina Chicken makes 6 servings.

The ingredients for Rolled Fontina Chicken are:

1/2 cup Low fat cream cheese (softened)
1 cup, shredded Fontina Cheese
4 Green Onions chopped
5 strips cooked and chopped bacon
1/4 cup Parsley
1 cup crushed pork rinds
1 large Egg whisked
3 chicken breasts sliced the long way pounded out to make 6

Here is how you make Rolled Fontina Chicken:

1. Preheat oven to 375 degrees2. Mix first 5 ingredients in bowl3. Lay chicken flat and put in 1/6 of mixture on top and roll up4. Insert tooth picks to keep together.5. Dip in egg6. Roll in pork rinds7. Put on foil lined baking sheet seam side down8. Cook for 30-35 miuntes until chicken is no longer pinkServing Size:?1 piece of chicken rolled

The nutritional information for Rolled Fontina Chicken is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 324.7

• Total Fat: 16.9 g
• Cholesterol: 132.4 mg
• Sodium: 495.3 mg
• Total Carbs: 2.5 g
• Dietary Fiber: 0.4 g
• Protein: 38.8 g

The dietary needs meet for Rolled Fontina Chicken is Low Carb