The recipe Rosemary Chicken Legs

Made From Scratch Recipes

Rosemary Chicken Legs recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Rosemary Chicken Legs!

Rosemary Chicken Legs

Rosemary Chicken Legs Recipe
Rosemary Chicken Legs

A delicious and easy way to prepare chicken legs.

What Course Is Rosemary Chicken Legs?

Rosemary Chicken Legs is for Dinner.


How Long Does Rosemary Chicken Legs Recipe Take To Prepare?

Rosemary Chicken Legs takes 15 minutes to prepare.


How Long Does Rosemary Chicken Legs Recipe Take To Cook?

Rosemary Chicken Legs takes 60 minutes to cook.


How Many Servings Does Rosemary Chicken Legs Recipe Make?

Rosemary Chicken Legs makes 6 servings.


What Are The Ingredients For Rosemary Chicken Legs Recipe?

The ingredients for Rosemary Chicken Legs are:

-6 Chicken Legs (skin Removed)
-1/4 Cup Olive Oil
-1 tsp Dried Rosemary
-1/2 tsp Dried Oregano
-1/2 tsp Garlic Powder
-Salt & Pepper to taste


How Do I Make Rosemary Chicken Legs?

Here is how you make Rosemary Chicken Legs:

Preheat oven to 375 degrees. Remove skin from chicken and coat with olive oil. Sprinkle the rosemary, oregano, garlic powder, salt and pepper over the chicken. Bake in preheated oven for 1 hour, or until internal temperature reached 165 degrees.Number of Servings: 6Recipe submitted by SparkPeople user SHADYLANE85.


What's The Nutritional Info For Rosemary Chicken Legs?

The nutritional information for Rosemary Chicken Legs is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 237.8
  • Total Fat: 14.0 g
  • Cholesterol: 104.0 mg
  • Sodium: 305.8 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 26.3 g

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