The recipe Chicken Salad with Cilantro-Lime Dressing

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Chicken Salad with Cilantro-Lime Dressing recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Chicken Salad with Cilantro-Lime Dressing!

Chicken Salad with Cilantro-Lime Dressing

Chicken Salad with Cilantro-Lime Dressing Recipe
Chicken Salad with Cilantro-Lime Dressing

What Course Is Chicken Salad with Cilantro-Lime Dressing?

Chicken Salad with Cilantro-Lime Dressing is for Dinner.


How Long Does Chicken Salad with Cilantro-Lime Dressing Recipe Take To Prepare?

Chicken Salad with Cilantro-Lime Dressing takes 15 minutes to prepare.


How Long Does Chicken Salad with Cilantro-Lime Dressing Recipe Take To Cook?

Chicken Salad with Cilantro-Lime Dressing takes 20 minutes to cook.


How Many Servings Does Chicken Salad with Cilantro-Lime Dressing Recipe Make?

Chicken Salad with Cilantro-Lime Dressing makes 6 servings.


What Are The Ingredients For Chicken Salad with Cilantro-Lime Dressing Recipe?

The ingredients for Chicken Salad with Cilantro-Lime Dressing are:

Olive Oil Mayo
Fat Free Sour Cream
Cilantro, chopped
Lime
Ground Red Pepper
2 Cooked Breast (3oz ea.)
1 can black beans, drained and rinsed
1 can whole kernel corn, drained and rinsed
1 red bell pepper, diced
1/2 red onion, chopped
2 heads Bibb lettuce, separated into leaves washed


How Do I Make Chicken Salad with Cilantro-Lime Dressing?

Here is how you make Chicken Salad with Cilantro-Lime Dressing:

Poach the chicken breast; cut into bite size pieced and set aside; in a large bowl mix the mayo, sour cream, cilantro, lime juice and the ground red pepper. Stir in the chicken, beans, corn, pepper and onions.Serving Size:?6Number of Servings: 6Recipe submitted by SparkPeople user MELY_31.


What's The Nutritional Info For Chicken Salad with Cilantro-Lime Dressing?

The nutritional information for Chicken Salad with Cilantro-Lime Dressing is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 163.3
  • Total Fat: 3.5 g
  • Cholesterol: 16.4 mg
  • Sodium: 141.9 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 6.1 g
  • Protein: 13.4 g

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