The recipe Chicken Salad with Grapes and Pecans

Made From Scratch Recipes

Chicken Salad with Grapes and Pecans recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Chicken Salad with Grapes and Pecans!

Chicken Salad with Grapes and Pecans

Chicken Salad with Grapes and Pecans Recipe
Chicken Salad with Grapes and Pecans

This healthy recipe is a great way to use up leftover chicken or turkey.Variations: instead of grapes, choose apples or cranberries. The spices would vary--I chose fresh thyme from the garden and herbes de provence.

What Course Is Chicken Salad with Grapes and Pecans?

Chicken Salad with Grapes and Pecans is for Dinner.


How Long Does Chicken Salad with Grapes and Pecans Recipe Take To Prepare?

Chicken Salad with Grapes and Pecans takes 15 minutes to prepare.


How Long Does Chicken Salad with Grapes and Pecans Recipe Take To Cook?

Chicken Salad with Grapes and Pecans takes several minutes to cook.


How Many Servings Does Chicken Salad with Grapes and Pecans Recipe Make?

Chicken Salad with Grapes and Pecans makes 6 servings.


What Are The Ingredients For Chicken Salad with Grapes and Pecans Recipe?

The ingredients for Chicken Salad with Grapes and Pecans are:

4 cups chopped, cooked chicken or turkey breast
1/2 cup sliced red grapes
1/2 cup chopped toasted pecans
6 oz nonfat Greek yogurt, plain
4 tablespoons light mayonnaise
1 tablespoon honey
1/2 teaspoon kosher salt
1/4 teaspoon ground black pepper
1 1/2 tablespoon chopped fresh thyme
1 tablespoon herbes de provence

(Rotisserie chicken works great, or use leftover chicken)


How Do I Make Chicken Salad with Grapes and Pecans?

Here is how you make Chicken Salad with Grapes and Pecans:

Serving Size: Makes about six 2/3 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user RUTHANNE100.


What's The Nutritional Info For Chicken Salad with Grapes and Pecans?

The nutritional information for Chicken Salad with Grapes and Pecans is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 287.2
  • Total Fat: 11.4 g
  • Cholesterol: 87.6 mg
  • Sodium: 195.3 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 38.4 g

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