Dinner

Chicken Kebabs and Nectarine Salsa is for Dinner.

Chicken Kebabs and Nectarine Salsa takes 15 minutes to prepare.

Chicken Kebabs and Nectarine Salsa takes 45 minutes to cook.

Chicken Kebabs and Nectarine Salsa makes 8 servings.

The ingredients for Chicken Kebabs and Nectarine Salsa are:

1 tbsp brown sugar
1 tbsp olive oil
1 tbsp fresh lime juice
2 tbsp chili powder
1/2 tsp salt
1/2 tsp ground cumin
1/2 tsp black pepper
1 1/2 lbs boneless chicken breast
1 large red onion
cooking spray
2 cups diced nectarines (about 3 nectarines can use peaches or plums)
1/2 cup diced red bell pepper
1/2 cup diced red onion
2 tbsp diced fresh cilantro
1 1/2 tbsp fresh lime juice
1 minced jalapeno
1/2 tsp salt
2 diced avocados

Here is how you make Chicken Kebabs and Nectarine Salsa:

1. Combine first 9 ingredients in a shallow dish or ziplock bag; let stand at least 15 min.2. Spray grill and heat3. Thread 4 onion pieces and 3 chicken pieces alernately onto each of 8 skewers. Place skewers on grill coated with cooking spray. Grill 12 minutes or until done, turning occasionally.4. Combine nectariens and next 6 ingredients in a bowl. Gently stir in avocados.Serving Size: 8 kebabs and salsaNumber of Servings: 8Recipe submitted by SparkPeople user LAURA-BUG.

The nutritional information for Chicken Kebabs and Nectarine Salsa is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 189.8

• Total Fat: 9.2 g
• Cholesterol: 7.7 mg
• Sodium: 614.9 mg
• Total Carbs: 25.1 g
• Dietary Fiber: 7.3 g
• Protein: 6.2 g