Dinner

Chicken and Mushroom Alfredo Sauce is for Dinner.

Chicken and Mushroom Alfredo Sauce takes several minutes to prepare.

Chicken and Mushroom Alfredo Sauce takes several minutes to cook.

Chicken and Mushroom Alfredo Sauce makes 6 servings.

The ingredients for Chicken and Mushroom Alfredo Sauce are:

12 oz boneless, skinless chicken breast
1 can low fat Cream of Mushroom soup
1 can mushrooms
1/2 cup skim milk
1/4 cup grated parmesan cheese
2 tsp chicken bouillon granules
1 tsp minced garlic
1 tbsp olive oil

Here is how you make Chicken and Mushroom Alfredo Sauce:

Trim chicken, cut into bite sized strips.Heat olive oil in large frying pan; cook chicken until browned; transfer cooked chicken into a dinner plate.In the large frying pan, add all other ingredient (except mushrooms); stir until well blended.Add mushrooms and chicken, heat through; If a thinner sauce is desired, add water to thin the sauce.Serve over pasta; makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user TIMETOBETHIN.

The nutritional information for Chicken and Mushroom Alfredo Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 150.3

• Total Fat: 5.5 g
• Cholesterol: 39.1 mg
• Sodium: 583.2 mg
• Total Carbs: 7.2 g
• Dietary Fiber: 0.8 g
• Protein: 16.4 g