Dinner

Chicken and pasta with cheesy mushroom sauce is for Dinner.

Chicken and pasta with cheesy mushroom sauce takes 20 minutes to prepare.

Chicken and pasta with cheesy mushroom sauce takes 25 minutes to cook.

Chicken and pasta with cheesy mushroom sauce makes 6 servings.

The ingredients for Chicken and pasta with cheesy mushroom sauce are:

3 cups sliced mushroom
1 onion sliced
2 tbls. unsalted butter
2 tbls. olive oil
1 can campbell's cream of mushroom soup
1/2 can campbell's cheddar cheese soup
1 tsp salt-free garlic & herb seasoning
1 tsp seasoned salt
1 tsp onion powder

Here is how you make Chicken and pasta with cheesy mushroom sauce:

Saute onions and mushrooms in butter and olive oil, add the seasonings. When liquid comes out of pan, reserve in separate bowl for later (don't toss). Saute mushrooms until cooked down. Add cream of mushroom soup and 1/2 can cheddar cheese soup - will make a very thick sauce. Add the mushroom liquid, spoonful at a time, to think sauce and keep adding liquid until its at your desired thickness and/or thinness. Add cooked, sliced chicken breast meat. Pour over cooked pasta of choice.Serving Size: Makes about 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user AERONSMOM.

The nutritional information for Chicken and pasta with cheesy mushroom sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 348.5

• Total Fat: 15.3 g
• Cholesterol: 72.0 mg
• Sodium: 756.7 mg
• Total Carbs: 28.6 g
• Dietary Fiber: 2.8 g
• Protein: 23.2 g