Dinner

Chicken in Mushroom Sauce is for Dinner.

Chicken in Mushroom Sauce takes 15 minutes to prepare.

Chicken in Mushroom Sauce takes 20 minutes to cook.

Chicken in Mushroom Sauce makes 4 servings.

The ingredients for Chicken in Mushroom Sauce are:

1 lb boneless skinless chicken breast cut into tenders
1 medium onion sliced
4 cloves garlic, minced
2 Tb butter
2 Tb Extra Virgin Olive Oil
1 1/2 C fresh mushrooms, sliced
1/3 C heavy cream (heavy or whipping)
1/3 C skim milk
1 tsp granulated chicken bouillon
1 Tb flour
1 Tb Parmesan cheese
Salt and Pepper to taste

Here is how you make Chicken in Mushroom Sauce:

1. Heat oil and butter over medium heat. Add chicken. Sprinkle with salt and pepper.2. Turn the chicken to cook evenly. Add onions. Cook 3 - 5 minutes.3. When onions are tender, add garlic. Cook 2 minutes. Add mushrooms and flour. Stir to coat mixture with flour. Cook 3 minutes.4. Add milk, cream, bouillon, and cheese. Stir well. Cook 5 minutes or until chicken is cooked through. 5. Serve over pastaServing Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user MORNINGGLORY609.

The nutritional information for Chicken in Mushroom Sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 364.5

• Total Fat: 23.5 g
• Cholesterol: 113.6 mg
• Sodium: 391.1 mg
• Total Carbs: 9.1 g
• Dietary Fiber: 1.0 g
• Protein: 29.3 g