Dinner

Chicken in mushroom wine sauce is for Dinner.

Chicken in mushroom wine sauce takes 60 minutes to prepare.

Chicken in mushroom wine sauce takes 15 minutes to cook.

Chicken in mushroom wine sauce makes 4 servings.

The ingredients for Chicken in mushroom wine sauce are:

2 Chicken Breast cut in half (bone and skin removed)
1 cup White Wine (divided)
4 tbsp. Heavy Whipping Cream,
2 cup Mushrooms, fresh (sliced)
2 tbsp Smart Balance Buttery Spread
1 small Sweet Red pepper
? Yellow Onion
3 cloves roasted Garlic
2 tbs olive oil
2 tbs. italian seasoning

Here is how you make Chicken in mushroom wine sauce:

In bowl place chicken chicken and onions and garlic and 1 tbs olive oil and 1/4 cup of white wine and Italian seasoning. Cover with plastic wrap and let sit. for 1 hourIn skillet add 2 tbs smart balance and melt it melt on medium heat add mushrooms and saute till golden brown. Add Onions from the chicken and saute till translucent. Set aside in bowl.Cook chicken in skillet where onions were cooked. Once chicken is done add mushrooms and onions back to skillet add in rest of white wine and heavy cream. Cover adn cook for 5 minutes. Add red pepper and cook for another 3 minutes then serve.Serving Size: makes 4 -3 oz breast servingsNumber of Servings: 4Recipe submitted by SparkPeople user IDIGGEEKS.

The nutritional information for Chicken in mushroom wine sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 358.4

• Total Fat: 22.1 g
• Cholesterol: 93.7 mg
• Sodium: 118.8 mg
• Total Carbs: 3.5 g
• Dietary Fiber: 0.6 g
• Protein: 28.5 g