The recipe Chicken in Panko crumbs wine mushroom sauce

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Chicken in Panko crumbs wine mushroom sauce recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Chicken in Panko crumbs wine mushroom sauce!

Chicken in Panko crumbs wine mushroom sauce

Chicken in Panko crumbs wine mushroom sauce Recipe
Chicken in Panko crumbs wine mushroom sauce

What Course Is Chicken in Panko crumbs wine mushroom sauce?

Chicken in Panko crumbs wine mushroom sauce is for Dinner.


How Long Does Chicken in Panko crumbs wine mushroom sauce Recipe Take To Prepare?

Chicken in Panko crumbs wine mushroom sauce takes 5 minutes to prepare.


How Long Does Chicken in Panko crumbs wine mushroom sauce Recipe Take To Cook?

Chicken in Panko crumbs wine mushroom sauce takes 20 minutes to cook.


How Many Servings Does Chicken in Panko crumbs wine mushroom sauce Recipe Make?

Chicken in Panko crumbs wine mushroom sauce makes 1 servings.


What Are The Ingredients For Chicken in Panko crumbs wine mushroom sauce Recipe?

The ingredients for Chicken in Panko crumbs wine mushroom sauce are:

4 0z Chicken breast skinless
1/8 cup panko crumbs
1 tsp olive oil
1/2 cup white wine
3 T chopped onions
3 oz mushrooms


How Do I Make Chicken in Panko crumbs wine mushroom sauce?

Here is how you make Chicken in Panko crumbs wine mushroom sauce:

heat fry pan with oil flaten pound chichen to less than half inch, cover with panko crumbs, brown both sides, reomove from pan anf keep warm in oven. In same pan cook onions, mushrooms, wine to desired doneness. Add water if needed Serve sauce over chicken Number of Servings: 1Recipe submitted by SparkPeople user LUANNGREENCAT.


What's The Nutritional Info For Chicken in Panko crumbs wine mushroom sauce?

The nutritional information for Chicken in Panko crumbs wine mushroom sauce is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 298.4
  • Total Fat: 6.3 g
  • Cholesterol: 65.7 mg
  • Sodium: 91.6 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 28.4 g

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