Dinner

Chicken Saute with Mustard Sauce is for Dinner.

Chicken Saute with Mustard Sauce takes 20 minutes to prepare.

Chicken Saute with Mustard Sauce takes 35 minutes to cook.

Chicken Saute with Mustard Sauce makes 4 servings.

The ingredients for Chicken Saute with Mustard Sauce are:

3 lbs of chicken
1/4 cup butter
1/2 cup white wine
1/2 tsp salt
1/4 tsp black pepper
1/4 tsp thyme
1/4 tsp marjoram
2 Tbsp Dijon mustard
1/4 cup reduced fat sour cream

Here is how you make Chicken Saute with Mustard Sauce:

Wash Chicken and Pat DryMelt butter in skillet over high heat. Add Chicken and brown on both sides.Add wine, salt, pepper, thyme, and marjoram. Bring to boil. Reduce heat, cover, and simmer for 35-40 minutesRemove chicken to warm serving dish.Skim off excess fat. If pan is dry add 1/2 cup water.Stir in mustard, boil 30 seconds, add sour cream and stir to blend. Pour over chicken.Good with rice pilaf, green salad, and bread.Number of Servings: 4Recipe submitted by SparkPeople user THEGIRLPARADOX.

The nutritional information for Chicken Saute with Mustard Sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 492.9

• Total Fat: 18.0 g
• Cholesterol: 214.7 mg
• Sodium: 708.5 mg
• Total Carbs: 1.1 g
• Dietary Fiber: 0.1 g
• Protein: 70.4 g