Dinner

Chicken wiht Gnocchi in Spaghetti Sauce is for Dinner.

Chicken wiht Gnocchi in Spaghetti Sauce takes 15 minutes to prepare.

Chicken wiht Gnocchi in Spaghetti Sauce takes 30 minutes to cook.

Chicken wiht Gnocchi in Spaghetti Sauce makes 4 servings.

The ingredients for Chicken wiht Gnocchi in Spaghetti Sauce are:

1 pound skinless chicken breast, cut in bit size pieces
2 cups of spaghetti sauce with mushrooms
1 17.6 oz package of Gnocchi
2 tbsp Parmasan cheese, grated

Here is how you make Chicken wiht Gnocchi in Spaghetti Sauce:

Preheat oven to 400 degreesCut chicken breast into bite size pieces (about 1" or bigger) and place in large baking dish. Pour the 2 cups of spaghetti sauce over the chicken. Place lid on the baking dish or cover with foil tightly. Bake in the oven for approximately 30 minutes at 400 degrees. While chicken is baking, cook the Gnocchi. Bring a pot of salted water to a boil.( use pot large enough to hold about 8 cups of water). Add the Gnocchi to the water when it reached a full boil and cook for 2-3 minutes or until they start to float. Remove from heat and drain.When chicken is fully baked, remove from oven and gentle mix in the Gnocchi, coating it with the spaghetti sauce.Divide into 4 equal servings top each with 1/2 tbsp. of the Parmasan cheese and enjoy.Number of Servings: 4Recipe submitted by SparkPeople user CINDYLOU1954.

The nutritional information for Chicken wiht Gnocchi in Spaghetti Sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 251.3

• Total Fat: 2.9 g
• Cholesterol: 52.1 mg
• Sodium: 1,174.1 mg
• Total Carbs: 41.0 g
• Dietary Fiber: 3.5 g
• Protein: 13.1 g

The dietary needs meet for Chicken wiht Gnocchi in Spaghetti Sauce is Low Fat