Dinner

Penne with chicken sauce is for Dinner.

Penne with chicken sauce takes 10 minutes to prepare.

Penne with chicken sauce takes 20 minutes to cook.

Penne with chicken sauce makes 12 servings.

The ingredients for Penne with chicken sauce are:

Ingredients:
*Ronzoni Smart Taste Penne Rigate, 7 serving (remove)
Tomato Paste, 1 can (6 oz) (remove)
Chicken Breast, no skin, 3 breast, bone and skin removed (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)
Parsley, 1 cup (remove)
Basil, 1 tbsp (remove)
Salt, 1 tsp (remove)
Pepper, black, 1 tsp (remove)
Olive Oil, 1 tbsp (remove)

Here is how you make Penne with chicken sauce:

-cut up chicken into bite size pieces brown in olive oil.-once chicken is browned add chopped onions and mix well, then add all your parsley, and dry spices.-add can of tomato paste and then fill can with water to clean the can and add to pan.-follow the pasta cooking directions.-drain your pasta and add sauce mixture to it. we got 1 cup per serving, it was great with steamed broccoli.Number of Servings: 12Recipe submitted by SparkPeople user DOAA06.

The nutritional information for Penne with chicken sauce is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 198.1

• Total Fat: 2.6 g
• Cholesterol: 34.4 mg
• Sodium: 351.7 mg
• Total Carbs: 29.1 g
• Dietary Fiber: 4.5 g
• Protein: 18.1 g