The recipe Sweet and Sour Chicken - made with Plum Sauce

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Sweet and Sour Chicken - made with Plum Sauce recipe is a Asian Dinner meal that takes 23 minutes to make. If you enjoy Asian for Dinner, you will like Sweet and Sour Chicken - made with Plum Sauce!

Sweet and Sour Chicken - made with Plum Sauce

Sweet and Sour Chicken - made with Plum Sauce Recipe
Sweet and Sour Chicken - made with Plum Sauce

What Course Is Sweet and Sour Chicken - made with Plum Sauce?

Sweet and Sour Chicken - made with Plum Sauce is for Dinner.


How Long Does Sweet and Sour Chicken - made with Plum Sauce Recipe Take To Prepare?

Sweet and Sour Chicken - made with Plum Sauce takes several minutes to prepare.


How Long Does Sweet and Sour Chicken - made with Plum Sauce Recipe Take To Cook?

Sweet and Sour Chicken - made with Plum Sauce takes 23 minutes to cook.


How Many Servings Does Sweet and Sour Chicken - made with Plum Sauce Recipe Make?

Sweet and Sour Chicken - made with Plum Sauce makes 4 servings.


What Are The Ingredients For Sweet and Sour Chicken - made with Plum Sauce Recipe?

The ingredients for Sweet and Sour Chicken - made with Plum Sauce are:

1/4 cup sweet rice wine
1 large egg, beaten
1 pound skinless, boneless chicken breast tenders, cut into 2-inch pieces
1/4 cup powdered peanut butter
3 tablespoons quick-mixing flour-Wondra
3 tablespoons cornstarch
1 tablespoon sugar
3 tablespoons canola oil
3/4 cup sliced green onions
1 red bell pepper, chopped
5 tablespoons water
3 tablespoons ketchup
2 tablespoons Sriracha
1 tablespoon plum sauce
1 teaspoon Worcestershire sauce
2 tablespoons toasted sesame seeds


How Do I Make Sweet and Sour Chicken - made with Plum Sauce?

Here is how you make Sweet and Sour Chicken - made with Plum Sauce:

Preparation 1. Combine mirin and egg in a medium bowl, stirring with a whisk. Add chicken; toss to coat. Let stand 5 minutes; drain well. 2. Combine powdered peanut butter and next 3 ingredients (through sugar) in a bowl, stirring with a whisk. Add chicken; toss well to coat. Heat a large skillet over medium-high heat. Add oil to pan; swirl to coat. Add chicken; cook 3 minutes on each side or until done. Remove chicken from pan; keep warm. 3. Heat pan over high heat. Add onions and bell pepper; stir-fry 1 minute. Combine 5 tablespoons water and next 4 ingredients (through Worcestershire) in a bowl, stirring with a whisk. Add chicken and ketchup mixture to pan; cook 1 minute, tossing to coat.Serve over rice (not included in recipe).Serving Size: 4 1-cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user JTROBERTSON.


What's The Nutritional Info For Sweet and Sour Chicken - made with Plum Sauce?

The nutritional information for Sweet and Sour Chicken - made with Plum Sauce is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 450.7
  • Total Fat: 18.9 g
  • Cholesterol: 111.5 mg
  • Sodium: 563.6 mg
  • Total Carbs: 34.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 30.6 g

What Type Of Cuisine Is Sweet and Sour Chicken - made with Plum Sauce?

Sweet and Sour Chicken - made with Plum Sauce is Asian cuisine.


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