Dinner

Chicken Sausage Stuffed Squash is for Dinner.

Chicken Sausage Stuffed Squash takes 15 minutes to prepare.

Chicken Sausage Stuffed Squash takes 40 minutes to cook.

Chicken Sausage Stuffed Squash makes 8 servings.

The ingredients for Chicken Sausage Stuffed Squash are:

-Yellow Squash, 4
-Pasta Sauce, 1/2c
-Chicken Sausage (preferably garlic!), 2
-Mozzarella Cheese, 4 string (light brand) or comparable amount of shredded
-Grated Cheese - optional sprinkle (not included in my calculation)

Here is how you make Chicken Sausage Stuffed Squash:

-Preheat oven to 350 degrees- Boil squash for 5-8 minutes- Slice squash the long way, and scoop out inside with a spoon (be careful not to break the outside, the squash serves as a bowl!)- Chop up the inside of the squash- Slice sausage the long way and peel casing off (optional), then chop up- Throw ssg in pan and brown for 3-5 min (make sure sausage is fully cooked if you don't buy the type that says "fully cooked" on the pakage)- Add chopped up squash to pan with sausage for 1-2 min- Spray a rectangle casserole dish with Pam, then arrange hollowed-out squash in pan- Fill each squash with the ssg/squash mixture- Add ~1Tbsp of sauce to the top of each stuffed squash**optional sprinkle of parmesan cheese**-Cover dish with alluminum foil and cook stuffed squash for 40min, until tender-Add spinkle/mozz (or 1/2 of stick of string cheese) to each squash, then return to oven for

The nutritional information for Chicken Sausage Stuffed Squash is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 86.9

• Total Fat: 3.3 g
• Cholesterol: 25.0 mg
• Sodium: 259.5 mg
• Total Carbs: 5.7 g
• Dietary Fiber: 1.2 g
• Protein: 8.2 g

The dietary needs meet for Chicken Sausage Stuffed Squash is Low Fat