Dinner

Chicken Thighs and Chicken Sausage MR is for Dinner.

Chicken Thighs and Chicken Sausage MR takes 25 minutes to prepare.

Chicken Thighs and Chicken Sausage MR takes 45 minutes to cook.

Chicken Thighs and Chicken Sausage MR makes 5 servings.

The ingredients for Chicken Thighs and Chicken Sausage MR are:

10 boneless skinless chicken thighs
1 pkg chicken poblano sausage (5 links)
1 large onion, coarse chopped
1 red bell pepper, coarse chopped
1 14 oz. can chipotle diced tomatoes
To taste (if unsure, start with 1 tsp dry of each)
Oregano (fresh or dried)
Basil (fresh or dried)
Crushed red pepper flakes

Here is how you make Chicken Thighs and Chicken Sausage MR:

Preheat oven to 350 degrees F. Prepared baking sheet with edges (spray with cooking spray OR line with non-stick foil or parchment).Remove skin from sausages. Stuff the thighs with the sausage. Place thighs seam side down on prepared baking sheet. Scatter the onions and bell pepper around the thighs. Cover thighs with tomatoes. Season with spices and peppers. Bake until thoroughly cooked - about 45 minutes.Serving Size:?Makes 5 servings of 2 thighs each

The nutritional information for Chicken Thighs and Chicken Sausage MR is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 382.8

• Total Fat: 18.7 g
• Cholesterol: 184.5 mg
• Sodium: 1,022.7 mg
• Total Carbs: 13.4 g
• Dietary Fiber: 3.4 g
• Protein: 43.7 g