Dinner

Garlic Chicken Sausage Balsamic Parmesan and Veggis is for Dinner.

Garlic Chicken Sausage Balsamic Parmesan and Veggis takes 5 minutes to prepare.

Garlic Chicken Sausage Balsamic Parmesan and Veggis takes 20 minutes to cook.

Garlic Chicken Sausage Balsamic Parmesan and Veggis makes 6 servings.

The ingredients for Garlic Chicken Sausage Balsamic Parmesan and Veggis are:

Al Fresco Roasted Garlic Chicken Sausage, 2 serving
Onions, raw, 1 cup, chopped
Stop & Shop Frozen Broccoli, Cauliflower & Carrots, 5 cup
Stop & Shop Stewed Tomatoes (canned), 1 cup
Parsley, 6 sprigs
Stop & Shop Balsamic Vinegar, 2 tbsp (remove)
DiGiorno Freshed Parmesan Shredded Cheese, 0.5 cup
Stop & Shop Extra Virgin Olive Oil, 2 tbsp (remove)

Here is how you make Garlic Chicken Sausage Balsamic Parmesan and Veggis:

1. Heat sausage as directed.2. Removed sausage from heat.3. Saute onions then add veggis and heat. Cut up sausage as veggis are heating.4. Once veggis are warm, add tomatoes, sausage, parsely, vinegar, and olive oil. Simmer for 10 minutes.5. Add parm and cover over low heat for 5 min. 6. EnjoyServing Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user DROSS0616.

The nutritional information for Garlic Chicken Sausage Balsamic Parmesan and Veggis is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 173.8

• Total Fat: 9.7 g
• Cholesterol: 30.0 mg
• Sodium: 387.2 mg
• Total Carbs: 11.2 g
• Dietary Fiber: 2.5 g
• Protein: 9.5 g