Dinner

Sausage stuffed chicken breasts is for Dinner.

Sausage stuffed chicken breasts takes 10 minutes to prepare.

Sausage stuffed chicken breasts takes 30 minutes to cook.

Sausage stuffed chicken breasts makes 2 servings.

The ingredients for Sausage stuffed chicken breasts are:

* 2 tbsp evoo
* 3 links Shady Brook Farm Italian Turkey Sausage (hot) without casing
* One package perdue boneless skinless thin sliced chicken breast
* garlic, salt, pepper, etc to taste/preference (I used Rotisserie chicken seasoning)
* 6 toothpicks

Here is how you make Sausage stuffed chicken breasts:

* Preheat oven to 350 deg.* Remove casing from turkey sausage. * Season the outside and inside of chicken breasts* Portion out two balls of sausage per link and spread one ball per chicken breast. * Roll up chicken breast and secure with a tooth pick* Heat evoo in a pan and sear the outsides of the chicken breast. * Place chicken breasts in a non stick or glass baking dish. * Bake for 15-20 minutes or until the sausage and chicken are done. Serving Size: Makes 6 stuffed breastsNumber of Servings: 2Recipe submitted by SparkPeople user SPICEMWE.

The nutritional information for Sausage stuffed chicken breasts is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 690.0

• Total Fat: 32.0 g
• Cholesterol: 270.0 mg
• Sodium: 1,080.0 mg
• Total Carbs: 3.0 g
• Dietary Fiber: 0.0 g
• Protein: 100.5 g

Sausage stuffed chicken breasts is Italian cuisine.

The dietary needs meet for Sausage stuffed chicken breasts is Low Carb