Dinner

Chicken Tomatoe Saute is for Dinner.

Chicken Tomatoe Saute takes 10 minutes to prepare.

Chicken Tomatoe Saute takes 50 minutes to cook.

Chicken Tomatoe Saute makes 8 servings.

The ingredients for Chicken Tomatoe Saute are:

Chicken Breast, no skin, 4 breast, bone and skin removed
Stewed Tomatoes, Canned, No salt, 1.5 Cup
Garlic, 3 cloves
Extra Virgin Olive Oil, 2 tbsp
Mushrooms, fresh, 4 medium, chopped
Lawrys salt-free 17 seasoning, 2 tsp

Here is how you make Chicken Tomatoe Saute:

In large skillet, saute grated garlic in 2 tbsp of olive oil for about 5 minutes, add chicken breasts quartered. Brown chicken on both sides. Add Lawrys salt-free 17 seasoning. When chicken is browned add stewed tomatoes and mushrooms. Cover and simmer on low heat for 45 to 50 minutes. Serve with favorite vegetable and wild rice. Serves 8. Number of Servings: 8Recipe submitted by SparkPeople user GRACEFULAGER.

The nutritional information for Chicken Tomatoe Saute is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 176.6

• Total Fat: 5.0 g
• Cholesterol: 68.4 mg
• Sodium: 96.0 mg
• Total Carbs: 4.0 g
• Dietary Fiber: 0.9 g
• Protein: 28.0 g