Dinner

Deep Covered Baker Savory Chicken Breasts is for Dinner.

Deep Covered Baker Savory Chicken Breasts takes 5 minutes to prepare.

Deep Covered Baker Savory Chicken Breasts takes 15 minutes to cook.

Deep Covered Baker Savory Chicken Breasts makes 4 servings.

The ingredients for Deep Covered Baker Savory Chicken Breasts are:

1 lb Frozen Boneless Skinless Chicken Breasts
1/3 cup Balsamic Vinegar
1/2 envelope Lipton Recipe Secrets Savory Herb and Garlic Soup Mix
1 tsp Dried Oregano
1 TBsp Grated Parmesean Cheese

Here is how you make Deep Covered Baker Savory Chicken Breasts:

Place the frozen chicken breast into the baker. Mix all other ingredients in a bowl and drizzle the mixture over the chicken. Cook in the microwave with the lid on for 10 minutes. Check the internal temperature. Cook at 2 minute intervals until the thickest part of the chicken is 165 degrees. Cover and let sit for 10 minutes; the temperature should rise to 170 degrees.Optionally, you could prepare the mixture ahead of time and use it as a marinade for defrosted chicken. If you are cooking this from a defrosted state, Cook for 8 minutes and check the temperature every 2 minutes.Makes 4 1/4-pound breasts.Number of Servings: 4Recipe submitted by SparkPeople user SASWOPE.

The nutritional information for Deep Covered Baker Savory Chicken Breasts is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 151.6

• Total Fat: 1.4 g
• Cholesterol: 1.3 mg
• Sodium: 616.6 mg
• Total Carbs: 3.6 g
• Dietary Fiber: 0.1 g
• Protein: 27.5 g