The recipe Slow Cooked Bone in Chicken Breast

Made From Scratch Recipes

Slow Cooked Bone in Chicken Breast recipe is a Dinner meal that takes 360 minutes to make. If you enjoy for Dinner, you will like Slow Cooked Bone in Chicken Breast!

Slow Cooked Bone in Chicken Breast

Slow Cooked Bone in Chicken Breast Recipe
Slow Cooked Bone in Chicken Breast

I needed to use up some left over ingredients so I created a recipe that suited my needs!

What Course Is Slow Cooked Bone in Chicken Breast?

Slow Cooked Bone in Chicken Breast is for Dinner.


How Long Does Slow Cooked Bone in Chicken Breast Recipe Take To Prepare?

Slow Cooked Bone in Chicken Breast takes 15 minutes to prepare.


How Long Does Slow Cooked Bone in Chicken Breast Recipe Take To Cook?

Slow Cooked Bone in Chicken Breast takes 360 minutes to cook.


How Many Servings Does Slow Cooked Bone in Chicken Breast Recipe Make?

Slow Cooked Bone in Chicken Breast makes 2 servings.


What Are The Ingredients For Slow Cooked Bone in Chicken Breast Recipe?

The ingredients for Slow Cooked Bone in Chicken Breast are:

1 cup frozen spinach, thawed and excess water removed (measure AFTER thawing!)
1 cup peppers chopped (any color)
1 cup fresh mushrooms, chopped
2 tsp minced garlic
1 chicken breast (bone in with skin)
1/2 tsp sea salt
1/2 tsp black pepper
1/4 cup onion, chopped
3 cups of water
The juice of one lemon


How Do I Make Slow Cooked Bone in Chicken Breast?

Here is how you make Slow Cooked Bone in Chicken Breast:

Put chicken breast in the crockpot and add veggies around it, sprinkle garlic, salt, pepper and onions over it all. Add in water and lemon juice and give a small stir to combine. Cook in crockpot for 6hr (med-high)Number of Servings: 2Recipe submitted by SparkPeople user VANBURENMOM.


What's The Nutritional Info For Slow Cooked Bone in Chicken Breast?

The nutritional information for Slow Cooked Bone in Chicken Breast is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 247.7
  • Total Fat: 9.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 546.6 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 6.2 g
  • Protein: 31.4 g

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