The recipe Slow Cooked Chicken cacciatore

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Slow Cooked Chicken cacciatore recipe is a Dinner meal that takes 200 minutes to make. If you enjoy for Dinner, you will like Slow Cooked Chicken cacciatore!

Slow Cooked Chicken cacciatore

Slow Cooked Chicken cacciatore Recipe
Slow Cooked Chicken cacciatore

carbs 2.7% ( note my calculation and sparks are different theres is 3.3% proberly as I'm in Australia)fats 1.5%cal per 100gr serve 70.7serving size 300 gr

What Course Is Slow Cooked Chicken cacciatore?

Slow Cooked Chicken cacciatore is for Dinner.


How Long Does Slow Cooked Chicken cacciatore Recipe Take To Prepare?

Slow Cooked Chicken cacciatore takes 10 minutes to prepare.


How Long Does Slow Cooked Chicken cacciatore Recipe Take To Cook?

Slow Cooked Chicken cacciatore takes 200 minutes to cook.


How Many Servings Does Slow Cooked Chicken cacciatore Recipe Make?

Slow Cooked Chicken cacciatore makes 6 servings.


What Are The Ingredients For Slow Cooked Chicken cacciatore Recipe?

The ingredients for Slow Cooked Chicken cacciatore are:

# Chicken Breast, no skin,diced 600 grams
# tomatoes tin diced carloni, 400 grams
3/4 cup Red wine
1/4 cup water
# tomatoe paste carloni, 25 grams
# Kalamata, Green Olives, pitted,& chopped 2.4 oz
# stock cube chicken chefs cupboard, 2 serving
# Garlic, 2 clove crushed
# *Capsicum, diced 150 grams
# Mushrooms, fresh sliced 220 grams
# Red Ripe Tomatoes, diced 2 Italian tomato
# Onions, raw, quartered 115 grams
tbls oregeno
pepper to tast


How Do I Make Slow Cooked Chicken cacciatore?

Here is how you make Slow Cooked Chicken cacciatore:

spray pan and brown chicken brown chicken , draining away fat ( optional step)add everything to panstir through season cook on hi for 10-15 minutes , then low for 2hrsalternately low for 4hrs , till onon is soft Number of Servings: 6Recipe submitted by SparkPeople user RHEE17.


What's The Nutritional Info For Slow Cooked Chicken cacciatore?

The nutritional information for Slow Cooked Chicken cacciatore is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 215.7
  • Total Fat: 4.7 g
  • Cholesterol: 58.0 mg
  • Sodium: 712.2 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 25.4 g

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