The recipe Slow cooker BBQ Chicken sandwiches

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Slow cooker BBQ Chicken sandwiches recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Slow cooker BBQ Chicken sandwiches!

Slow cooker BBQ Chicken sandwiches

Slow cooker BBQ Chicken sandwiches Recipe
Slow cooker BBQ Chicken sandwiches

A simple and easy meal for those busy days when you don't have time to cook. Just toss the chicken and BBQ sauce in the slow cooker and there you have it. Dinner when you get home.

What Course Is Slow cooker BBQ Chicken sandwiches?

Slow cooker BBQ Chicken sandwiches is for Dinner.


How Long Does Slow cooker BBQ Chicken sandwiches Recipe Take To Prepare?

Slow cooker BBQ Chicken sandwiches takes 5 minutes to prepare.


How Long Does Slow cooker BBQ Chicken sandwiches Recipe Take To Cook?

Slow cooker BBQ Chicken sandwiches takes several minutes to cook.


How Many Servings Does Slow cooker BBQ Chicken sandwiches Recipe Make?

Slow cooker BBQ Chicken sandwiches makes 4 servings.


What Are The Ingredients For Slow cooker BBQ Chicken sandwiches Recipe?

The ingredients for Slow cooker BBQ Chicken sandwiches are:

1# boneless, skinless chicken breast (frozen)
1.5 cups BBQ sauce
4 hamburger buns


How Do I Make Slow cooker BBQ Chicken sandwiches?

Here is how you make Slow cooker BBQ Chicken sandwiches:

Place frozen chicken breast in slow cooker.Top with BBQ sauce and set on low.Cook for 6 to 8 hours on low.Remove chicken and use two forks to shred the meat.Place the meat back in the slow cooker and allow to warm back up.Place 4 oz of meat on each bun and serve.**Try a slice of provolone on top for a little something more. I like to serve this with oven fries or chips. Serving Size: 4 sandwichesNumber of Servings: 4Recipe submitted by SparkPeople user CASIEJ11.


What's The Nutritional Info For Slow cooker BBQ Chicken sandwiches?

The nutritional information for Slow cooker BBQ Chicken sandwiches is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 420.0
  • Total Fat: 2.5 g
  • Cholesterol: 55.0 mg
  • Sodium: 1,710.0 mg
  • Total Carbs: 68.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 27.0 g

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