The recipe Slow Cooker Chicken Cordon Bleu

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Slow Cooker Chicken Cordon Bleu recipe is a Dinner meal that takes 180 minutes to make. If you enjoy for Dinner, you will like Slow Cooker Chicken Cordon Bleu!

Slow Cooker Chicken Cordon Bleu

Slow Cooker Chicken Cordon Bleu Recipe
Slow Cooker Chicken Cordon Bleu

Layers of chicken, ham, and swiss cheese simmer in a creamy sauce while topped with stuffing mix.

What Course Is Slow Cooker Chicken Cordon Bleu?

Slow Cooker Chicken Cordon Bleu is for Dinner.


How Long Does Slow Cooker Chicken Cordon Bleu Recipe Take To Prepare?

Slow Cooker Chicken Cordon Bleu takes 10 minutes to prepare.


How Long Does Slow Cooker Chicken Cordon Bleu Recipe Take To Cook?

Slow Cooker Chicken Cordon Bleu takes 180 minutes to cook.


How Many Servings Does Slow Cooker Chicken Cordon Bleu Recipe Make?

Slow Cooker Chicken Cordon Bleu makes 6 servings.


What Are The Ingredients For Slow Cooker Chicken Cordon Bleu Recipe?

The ingredients for Slow Cooker Chicken Cordon Bleu are:

6 skinless, boneless chicken breast halves
1 can condensed cream of chicken soup
1 cup skim milk
4 oz. sliced ham
4 oz. sliced swiss cheese
1 package herbed dry stuffing mix
1/4 cup butter, melted


How Do I Make Slow Cooker Chicken Cordon Bleu?

Here is how you make Slow Cooker Chicken Cordon Bleu:

Mix together the cream of chicken soup and milk in a small bowl. Pour enough of the soup into a slow cooker to cover the bottom. Layer chicken breast over the sauce. Cover with slices of ham and then Swiss cheese. Pour the remaining soup over the layers, stirring a little to distribute between the layers. Sprinkle the stuffing on top, and drizzle butter over the stuffing. Cover, and cook on Low for 4 to 6 hours, or 2 to 3 hours on high.Number of Servings: 6Recipe submitted by SparkPeople user KCFLUTES.


What's The Nutritional Info For Slow Cooker Chicken Cordon Bleu?

The nutritional information for Slow Cooker Chicken Cordon Bleu is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 435.3
  • Total Fat: 16.9 g
  • Cholesterol: 113.0 mg
  • Sodium: 1,231.1 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 40.3 g

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