Dinner

Slow Cooker Chicken Salsa is for Dinner.

Slow Cooker Chicken Salsa takes 10 minutes to prepare.

Slow Cooker Chicken Salsa takes 420 minutes to cook.

Slow Cooker Chicken Salsa makes 4 servings.

The ingredients for Slow Cooker Chicken Salsa are:

Chicken Thigh, 5 thigh, bone and skin removed
Tomato Soup, 1 can (10.75 oz)
Salsa, 3/4 cup
Dijon Mustard, 1/4 cup
Mixed Vegetables, frozen, 2 cups
Onions, raw, 1 cup, chopped

Here is how you make Slow Cooker Chicken Salsa:

1. Add all ingredients to slow cooker2. Set slow cooker to low and cook for 7 hours. Or set to high and cook for 4 hours.3. Use 2 forks to shred chicken4. Serve on rice.Serving Size:?1 cupNumber of Servings: 4Recipe submitted by SparkPeople user GLEEMOM3.

The nutritional information for Slow Cooker Chicken Salsa is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 260.3

• Total Fat: 4.5 g
• Cholesterol: 71.6 mg
• Sodium: 1,116.3 mg
• Total Carbs: 31.0 g
• Dietary Fiber: 6.7 g
• Protein: 22.8 g