The recipe Slow Cooker Cranberry Orange Chicken

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Slow Cooker Cranberry Orange Chicken recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Slow Cooker Cranberry Orange Chicken!

Slow Cooker Cranberry Orange Chicken

Slow Cooker Cranberry Orange Chicken Recipe
Slow Cooker Cranberry Orange Chicken

Assumes about 6 ounces chicken per person

What Course Is Slow Cooker Cranberry Orange Chicken?

Slow Cooker Cranberry Orange Chicken is for Dinner.


How Long Does Slow Cooker Cranberry Orange Chicken Recipe Take To Prepare?

Slow Cooker Cranberry Orange Chicken takes several minutes to prepare.


How Long Does Slow Cooker Cranberry Orange Chicken Recipe Take To Cook?

Slow Cooker Cranberry Orange Chicken takes several minutes to cook.


How Many Servings Does Slow Cooker Cranberry Orange Chicken Recipe Make?

Slow Cooker Cranberry Orange Chicken makes 8 servings.


What Are The Ingredients For Slow Cooker Cranberry Orange Chicken Recipe?

The ingredients for Slow Cooker Cranberry Orange Chicken are:

4 boneless skinless chicken breasts (about 3 pounds)
14oz can whole berry cranberry sauce
1/2 cup dried cranberries
1 cup orange juice
zest from one large orange
salt & pepper to taste


How Do I Make Slow Cooker Cranberry Orange Chicken?

Here is how you make Slow Cooker Cranberry Orange Chicken:

Stir together cranberry sauce, orange juice, zest, and dried cranberries. Put in slow cooker.Add seasoned chicken breasts to slow cooker.Cook chicken breasts on low for about 4 hours.Remove chicken breasts and transfer liquid to a saute pan.Bring liquid to a boil, then reduce heat and simmer until thickened and reduced.Serve orange glaze over chicken breasts.Serving Size:?Makes 5 servings


What's The Nutritional Info For Slow Cooker Cranberry Orange Chicken?

The nutritional information for Slow Cooker Cranberry Orange Chicken is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 335.8
  • Total Fat: 6.1 g
  • Cholesterol: 97.5 mg
  • Sodium: 70.2 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 37.6 g

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