Dinner

Slow Cookin' Pulled Chicken is for Dinner.

Slow Cookin' Pulled Chicken takes 5 minutes to prepare.

Slow Cookin' Pulled Chicken takes 240 minutes to cook.

Slow Cookin' Pulled Chicken makes 8 servings.

The ingredients for Slow Cookin' Pulled Chicken are:

*Tyson boneless, skinless chicken breast, 1 1/2 lb. - halved
*Tomato products, canned, sauce, 1 cup
*Ketchup, Heinz, 1/2 cup
Brown Sugar, 2 tbsp plus 2 tsp unpacked
Cider Vinegar, 2 tbsp plus 2 tsp
Garlic powder, 2 tsp
Pepper, red or cayenne, 1 tsp
Optional - add 2 tbsp Stubbs Hickory Liquid Smoke

Here is how you make Slow Cookin' Pulled Chicken:

Place all ingredients except chicken in the crock pot. Stir until mixed. Add chiucken and coat well with the sauce.Cover and cook on high for 3 to 4 hours OR on low for 7 to 8 hours, until chicken is fully cooked.Remove all the chicken and place it in a bowl. Shred Chicken using two forks, making thin strands. Return chicken strands to crock pot and mix fully with sauce. Serve over your favorite bread or roll.Serving Size: Makes 8 1/2 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user KJWCPM.

The nutritional information for Slow Cookin' Pulled Chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 167.9

• Total Fat: 3.2 g
• Cholesterol: 49.8 mg
• Sodium: 505.8 mg
• Total Carbs: 13.4 g
• Dietary Fiber: 0.6 g
• Protein: 19.8 g