The recipe OH SO GOOD SMOTHERED CHICKEN

Made From Scratch Recipes

OH SO GOOD SMOTHERED CHICKEN recipe is a Dinner meal that takes 90 minutes to make. If you enjoy for Dinner, you will like OH SO GOOD SMOTHERED CHICKEN!

OH SO GOOD SMOTHERED CHICKEN

OH SO GOOD SMOTHERED CHICKEN Recipe
OH SO GOOD SMOTHERED CHICKEN

What Course Is OH SO GOOD SMOTHERED CHICKEN?

OH SO GOOD SMOTHERED CHICKEN is for Dinner.


How Long Does OH SO GOOD SMOTHERED CHICKEN Recipe Take To Prepare?

OH SO GOOD SMOTHERED CHICKEN takes 20 minutes to prepare.


How Long Does OH SO GOOD SMOTHERED CHICKEN Recipe Take To Cook?

OH SO GOOD SMOTHERED CHICKEN takes 90 minutes to cook.


How Many Servings Does OH SO GOOD SMOTHERED CHICKEN Recipe Make?

OH SO GOOD SMOTHERED CHICKEN makes 6 servings.


What Are The Ingredients For OH SO GOOD SMOTHERED CHICKEN Recipe?

The ingredients for OH SO GOOD SMOTHERED CHICKEN are:

1/2 C flour
3 Chicken Thighs
3 Chicken Drumsticks
1 Stalk of Celery
1 Green Bell Pepper
2 Cloves of Garlic
1/2 Medium Sized Onion
1 Can Cream of Chicken Soup


How Do I Make OH SO GOOD SMOTHERED CHICKEN?

Here is how you make OH SO GOOD SMOTHERED CHICKEN:

Season Chicken according to taste with salt and pepper.Chop celery, bell pepper, garlic and onionPlace large skillet over medium heat and add oilPlace flour in large bowl, season as well with salt and pepperDredge chicken through flour and seasoningPlace chicken in large skillet and fry until outside is crisp (note: chicken should not be cooked completely).Add chopped items to skilletAdd soup plus 1 can of water (according to soup directions).Turn down heat to low and cover.Cook for 1 - 1.5 hours.Can be served with brown rice. Number of Servings: 6Recipe submitted by SparkPeople user ZPHIB4LIFE.


What's The Nutritional Info For OH SO GOOD SMOTHERED CHICKEN?

The nutritional information for OH SO GOOD SMOTHERED CHICKEN is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 266.8
  • Total Fat: 20.0 g
  • Cholesterol: 32.9 mg
  • Sodium: 169.1 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 9.6 g

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