The recipe Best Ever Chicken Noodle Soup

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Best Ever Chicken Noodle Soup recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Best Ever Chicken Noodle Soup!

Best Ever Chicken Noodle Soup

Best Ever Chicken Noodle Soup Recipe
Best Ever Chicken Noodle Soup

My sister-in-law makes this wonderful soup and gave me the recipe. Eventhough it has green peppers in it, it doesn't taste like pepper! I use rotisserie chicken breast because the flavor is great and no seasoning is required. I also use frozen noodle from the supermarket rather than dry to add texture.

What Course Is Best Ever Chicken Noodle Soup?

Best Ever Chicken Noodle Soup is for Dinner.


How Long Does Best Ever Chicken Noodle Soup Recipe Take To Prepare?

Best Ever Chicken Noodle Soup takes 10 minutes to prepare.


How Long Does Best Ever Chicken Noodle Soup Recipe Take To Cook?

Best Ever Chicken Noodle Soup takes 20 minutes to cook.


How Many Servings Does Best Ever Chicken Noodle Soup Recipe Make?

Best Ever Chicken Noodle Soup makes 6 servings.


What Are The Ingredients For Best Ever Chicken Noodle Soup Recipe?

The ingredients for Best Ever Chicken Noodle Soup are:

1 Chicken breast from a rotisserie chicken, cut into pieces
1 bell pepper, diced
1/2 medium onion, diced
5 chicken boullion cubes
2 cans sliced mushrooms
1 package of frozen egg noodles
5 cups water
butter, garlic powder, pepper


How Do I Make Best Ever Chicken Noodle Soup?

Here is how you make Best Ever Chicken Noodle Soup:

Cook noodles according to package directions.Saute onion and green pepper in butter until onion is translucent. Add chicken. Cook until hot. Add water, boullion cubes, and spices. Bring to a boil. Add noodles. Simmer for approximately 20 minutes to let flavors mingle.Makes 6 servings - 1-1/2 cups eachNumber of Servings: 6Recipe submitted by SparkPeople user FORMYGIRLS.


What's The Nutritional Info For Best Ever Chicken Noodle Soup?

The nutritional information for Best Ever Chicken Noodle Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 168.9
  • Total Fat: 3.8 g
  • Cholesterol: 50.0 mg
  • Sodium: 238.0 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 10.9 g

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