Dinner

cabbage chicken soup is for Dinner.

cabbage chicken soup takes 20 minutes to prepare.

cabbage chicken soup takes 45 minutes to cook.

cabbage chicken soup makes 18 servings.

The ingredients for cabbage chicken soup are:

low sodium 100% fat free chicken broth, 6 cans
4 ex-large Potatoes, scrubbed and cubbed
sweet raw onion, 1 cup, chopped
1 tsp minced garlic
Cabbage from coleslaw mix, 2 cups (2 large handfuls)
Mushrooms, fresh, 1 cup, sliced
Chicken Sausage Mozzarella and Roasted Garlic, 3, sliced
Peas and carrots, frozen, 1 package (10 oz)
*Idahoan mashed potato flakes, 1 serving
Milk, nonfat, 1 cup
garlic powder
pepper
red pepper
basil

Here is how you make cabbage chicken soup:

combine potatoes and broth in a large pot. Bring to a boil and cook til potatoes are done. Add garlic and onion and veggies. add sausage and mushrooms and spices.Serving Size: makes about 18 servingsNumber of Servings: 18Recipe submitted by SparkPeople user SPAZWRITER.

The nutritional information for cabbage chicken soup is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 137.7

• Total Fat: 1.1 g
• Cholesterol: 9.7 mg
• Sodium: 501.6 mg
• Total Carbs: 24.6 g
• Dietary Fiber: 3.5 g
• Protein: 8.6 g