The recipe Chicken Breasts in Cream of Chicken Soup

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Chicken Breasts in Cream of Chicken Soup recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Chicken Breasts in Cream of Chicken Soup!

Chicken Breasts in Cream of Chicken Soup

Chicken Breasts in Cream of Chicken Soup Recipe
Chicken Breasts in Cream of Chicken Soup

Very easy recipe.

What Course Is Chicken Breasts in Cream of Chicken Soup?

Chicken Breasts in Cream of Chicken Soup is for Dinner.


How Long Does Chicken Breasts in Cream of Chicken Soup Recipe Take To Prepare?

Chicken Breasts in Cream of Chicken Soup takes 10 minutes to prepare.


How Long Does Chicken Breasts in Cream of Chicken Soup Recipe Take To Cook?

Chicken Breasts in Cream of Chicken Soup takes 60 minutes to cook.


How Many Servings Does Chicken Breasts in Cream of Chicken Soup Recipe Make?

Chicken Breasts in Cream of Chicken Soup makes 6 servings.


What Are The Ingredients For Chicken Breasts in Cream of Chicken Soup Recipe?

The ingredients for Chicken Breasts in Cream of Chicken Soup are:

6 boneless, skinless chicken breasts
1 can of cream of chicken soup
1 cup of 2% milk


How Do I Make Chicken Breasts in Cream of Chicken Soup?

Here is how you make Chicken Breasts in Cream of Chicken Soup:

Clean chicken breasts.Lay in a baking dish.Mix soup & milk.Pour over chicken breasts.Place in oven.Bake in oven for 60 minutes at 400 degrees.Serves 6.Number of Servings: 6Recipe submitted by SparkPeople user CYNCITY69.


What's The Nutritional Info For Chicken Breasts in Cream of Chicken Soup?

The nutritional information for Chicken Breasts in Cream of Chicken Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 166.1
  • Total Fat: 5.0 g
  • Cholesterol: 68.3 mg
  • Sodium: 546.4 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 26.1 g

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